
Nieuwegein is a young town, created in the 1970s from Jutphaas and Vreeswijk, just south of Utrecht. It has a compact town centre, extensive business parks and the river Lek on its southern side. Friet van Beus supplies fresh chips in Nieuwegein to businesses that feed a lot of people here every day.
During the day, the business parks are full of people who want something to eat at lunchtime. In the neighbourhoods and around the town centre, hospitality comes alive in the evenings and at weekends. And in old Vreeswijk, by the locks on the Lek, people sit on waterside terraces on sunny days.
Those different moments call for a product that is easy to plan around. Our fresh chips sit vacuum packed in the fridge until you need them.
A food truck parked on a business park at lunchtime has little time and little space. Freshly cut chips are still possible, if you organise your routine well. Under fresh chips for food trucks and events you can read what to watch for, and under vacuum packed chips how the packaging helps.
Hygiene counts double in a small mobile kitchen. Keep the chips chilled, open only what you use in that service and record how you work. We have gathered the key points under HACCP and fresh chips.
Nieuwegein lies within our delivery area around Utrecht. We cut on Tuesday and Friday mornings, then our regular drivers head out to our customers. You receive chips from Agria or Frieslander from our own fields, without additives and not pre-fried.
Do you run a permanent shop, a lunchroom or a food truck in Nieuwegein? Thijs can be reached on 06 23972300, on WhatsApp too. He would like to hear what you serve and in what numbers, and will plan a first delivery with you.
It can, as long as you transport and store the chips chilled. Only open the vacuum pack when you are about to fry. We are happy to think along about your set up.
We are glad to discuss it. Tell us where you would like to receive the chips and we will see together how it fits into the round.
It takes a different routine: blanch first, finish later. After a few services it becomes second nature, and we help you with the first steps by advising on fat and temperature.
Call or message Thijs or Joost, or compose your request in a minute. You will hear from us soon.
Make a request Get in touchCall or message Thijs on +31 6 23972300 or Joost on +31 6 23055742, or send an enquiry straight away. We are happy to think along with you.
Make a request Call Thijs: +31 6 23972300