Friet van Beus
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What we supply: fresh chips and potatoes from our own crop

Google rating: 5.0 from 14 reviews★★★★★

Everything we supply comes from our own fields in Zeewolde. The best-known choice is our fresh chips: cut on Tuesday and Friday mornings, free of additives, never pre-fried and vacuum packed. If you prefer to cut them yourself, we supply whole Agria chipping potatoes, washed or scraped. Only in August, the transition season, do we switch to the Frieslander. We also deliver ourselves and are glad to advise you on frying fat and the way you work in your kitchen.

Fresh chips in the vacuum sealer at Friet van Beus

Fresh chips

  • From potatoes we grow ourselves
  • No additives, not pre-fried
  • Cut on Tuesdays and Fridays
  • Vacuum-packed per 10 kg, delivered by us
  • With or without skin
Crate of washed Agria potatoes

Agria potatoes

  • Floury with yellow flesh
  • Low sugar, golden chips
  • Washed and graded every week
  • As whole potatoes or chips
  • Packed in 20 kg net bags
A heap of fresh Frieslander potatoes

Frieslander potatoes

  • Transition potato in August, crisps fast and keeps well
  • Fresh chips in August, a unique flavour
  • Floury with white-yellow flesh
  • From our own Zeewolde fields
The Friet van Beus delivery vans

Delivery and own crops

  • We grow, cut and deliver
  • Regular drivers, after each cutting day
  • Fresh chips across central Netherlands
  • Direct line to Thijs and Joost
Chips in a frying basket in hot oil

Preparation advice

  • Help choosing your frying fat
  • Blanching and finishing, tailored
  • Methods suited to your kitchen
  • Farm visits are welcome
Reviews

What business owners say about us

G g van s 3 months ago
★★★★★

"Waanzinnig goede frieten en zeer aangenaam samenwerken. Dikke aanrader!!"

Z Zuhab Khan 5 months ago
★★★★★

"Top frieten!!! Topmensen !!! Onze klanten zijn razend enthousiast en vinden het superlekker! Een dikke aanrader."

N N H 10 months ago
★★★★★

"Fijn bedrijf om mee samen te werken! Denken mee om een zo’n goed en lekker mogelijk frietje te krijgen. Je kan altijd bij ze terecht om eventuele te korten op te halen😅"

L Lets Go Events 3 years ago
★★★★★

"De lekkerste friet begint bij de beste basis! Je proeft de liefde voor het maken van de perfecte pieper. Altijd goede service. Op naar nog vele jaren piepers met liefde!"

B Bob Geerlings 4 years ago
★★★★★

"Leuk en intresant om te zien ,het proces van een frietje 👋Thijs is zeer gastvrij en neemt je op reis in de aardappelwereld 👍"

Google rating: 5.0 from 14 reviews★★★★★

Reviews are shown in their original Dutch.

Clear answers

Frequently asked questions

The questions business owners ask us most about our chips, the potatoes and delivery.

When are the fresh chips delivered?

We cut the chips on Tuesday and Friday mornings. They are then vacuum packed and delivered to your business by us personally. So you receive freshly cut chips, with no middlemen and no long storage along the way.

Which potato varieties do you use?

From September to July we cut our chips from Agria potatoes. In the transition season, August, we use the Frieslander. You can read about the difference in our article Agria or Frieslander.

Are your chips pre-fried?

No. Our chips are freshly cut, never pre-fried and free of additives. You blanch and finish them in your own kitchen, so you decide exactly how they turn out. It takes a set routine, and we are happy to help you with that.

Is there a minimum order?

That depends on your business, your location and how often you would like deliveries. Get in touch with Thijs or Joost, or send an enquiry. We will then look together at what works for you and make clear arrangements.

Do you also deliver to Belgium or Germany?

Delivery of washed potatoes to Belgium and Germany is possible, but please allow for longer delivery times. Contact Thijs or Joost about it. We deliver fresh chips across the central Netherlands and whole potatoes nationwide.

Can you help with frying advice?

Certainly. We help you choose the right oil or frying fat, and with adjustments and routines in your kitchen, so the chips come out of the fryer just right. Read more about our advice on frying chips.

Fresh chips on your menu?

Call or message Thijs on +31 6 23972300 or Joost on +31 6 23055742, or send an enquiry straight away. We are happy to think along with you.

Make a request Call Thijs: +31 6 23972300
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