Fresh chips in Twello

Twello lies in the municipality of Voorst, between Apeldoorn and Deventer and not far from the IJssel. In a village like this the snack bar owner often knows customers by name, and those customers notice straight away if anything changes about their usual chips. Friet van Beus supplies fresh chips in Twello, cut from potatoes we grow ourselves.

A village in the IJssel landscape

Around Twello lies the open landscape of the IJssel, with floodplains, meadows and old farmhouses. Anyone cycling along the river on a summer Sunday looks for a terrace or a snack bar along the way. In the village itself hospitality relies mostly on local people, who know what they like and are not shy about saying so.

That feels familiar to us. We are a rural family business too, and we most enjoy working for owners who are just as close to their customers.

From frozen to fresh in the village snack bar

Many businesses still use frozen chips, out of habit or because it seems simple. The step to fresh is smaller than you think. Our chips are already peeled and cut, vacuum packed and ready to blanch. Under switching to fresh chips you can read what to look out for, and under fresh chips for snack bars what it takes day to day.

Club canteens and businesses that cater for a village fair are welcome too, as long as it is a business purchase. We do not supply private individuals.

Delivery from Zeewolde

Twello is part of our round in the Apeldoorn region. We cut on Tuesday and Friday mornings, then bring the chips round ourselves. So you always know which field your chips come from: they are our own potatoes from the farmer in Zeewolde, where we have grown potatoes since 1994.

Want to know what fresh chips could do for your business? Message or call Joost on 06 23055742. He helps grow the potatoes and is happy to explain how it all works.

Frequently asked questions